Team members/ Chefs

Team Members/Chefs

We Stand For Something Good

We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. You’ll learn lifelong skills and be empowered to make a positive impact—on our business, restaurants, and communities—all at one of the fastest-growing hospitality brands in the world.

From our teams to our neighbourhoods, we’re committed to always doing the right thing. Our teams are the core of what we do and what we stand for—supporting them is part of our DNA. We’ll provide you with learning and growth opportunities to set you up for success in your career. Sharing ideas, having fun, and working collaboratively isn’t just preached, it’s how we do things every day.

TRG brand portfolio includes Brewdog, Giraffe, Shake Shack, Archies, Frankie and Benny's, Crepe Affair and many more. Our values of Freshness, Integrity, Collaboration and Excellence are at the heart of everything that we do.

Join our team and whatever your level of experience we will support you in making your career as a Team Member/Chef with us a success.

What will life as a Chef in the TRG Concessions family look like for you.....

· Superb training and development, apprenticeships open to all

• Up to 50% discount at all our brands and no limit on number of guests incl. wagamama

• Access to your wages as they are earned through our Wagestream platform

• Free meal whenever you work

• Discounted Gym Membership

• Birthday meal on us

• 28 days paid holiday

• Pension scheme to help you save for your future

• Bespoke employee support programme, including free counselling sessions

• Refer a friend scheme with generous bonuses of up to £750 for each successful referral

• Regular staff recognition awards for the team

• Access to a great discount platform, saving you money on everyday purchases and so much more

• Share save scheme open to all

What makes our Chefs so special?

• Make it Magic: They deliver great looking food, serving dishes that delight our guests and keep them coming back for more.
• Keep it Fresh: Our Chefs looking for ways to make our dishes better, coming up with new ideas to help the business grow.
• Be Sharp: They take pride in maintaining the highest possible standards within our kitchens
• Own it: They are given the support to take ownership for their element of the kitchen and strive to go the extra mile for our guests.
• Do it Together: Our Chefs are fun to be around and easy to work with, always helping a colleague in need.

Job Types: Full-time, Part-time
Part-time hours: 30 per week

Salary: £11.00-£13.00 per hour

Benefits:

• Discounted or free food
• Employee discount
• Gym membership
• Language training provided

Flexible Language Requirement:

• English not required

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Monday to Friday
• Weekend availability

Work Location: One location