Line Chef
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Position Overview & Specifications
Our Line Chef is responsible for preparing and cooking the delicious food we are known for. Mainly seafood and chicken, it’s a simple menu and that is why it is so important that seasoning and flavour is on point every single time!
We are seeking fun, outgoing, and high-energy individuals to join our team on part time and/or full time basis at our Balham branch.
About the Job:
· You will be passionate about working with food cooked to order in a fast-paced environment
· You will ensure all our dishes are cooked to our standard whilst being delivered at the speed to which our guests expect
· Must have a good understanding of food hygiene and health and safety
· You will have great planning and organisation skills
· You will have high standards and a good eye for detail
· Minimum experience - have worked in a kitchen/ street food environment and understand the operating structure of a kitchen
· Be comfortable to get stuck in and support the team in busy service
About You:
· Must be upbeat, outgoing, and positive.
· Have an interest about food, seasoning and a willingness to learn and share your knowledge
· You will be able to work in a standing position for long periods of time
· Adheres to all company policies and procedures.
· Thinks and acts quickly in a fast-paced, high-volume environment
· Affable all-rounder able to get join a happy team and serve customers with a smile
· You will have a good command of English and be eligible to work in the UK
Work Remotely
- No
Job Types: Full-time, Part-time, Permanent
Salary: £12.00-£14.00 per hour
Benefits:
- Company events
Schedule:
- Weekend availability
Supplemental pay types:
- Performance bonus
- Tips
Ability to commute/relocate:
- London, SW12 9HR: reliably commute or plan to relocate before starting work (required)
Work Location: One location
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
United Kingdom Right to Work & Skilled Worker Visa Guide
Employment in the United Kingdom requires legal Right to Work verified under the Home Office Points-Based Immigration System:
Sponsoring employers must hold an active Home Office A-rated Sponsor License and assign a valid Certificate of Sponsorship (CoS). Role must meet the general minimum salary threshold (£38,700) or occupation going rate.
Continuous employment under Skilled Worker status establishes eligibility for Indefinite Leave to Remain (ILR) after 5 continuous years, leading to British Citizenship.
Candidate Preparation Blueprint: General
Based on transatlantic hiring benchmarks for Line Chef roles across Trap Kitchen's corporate sector, successful applicants typically excel across three core dimensions:
Demonstrated portfolio evidence, architecture/system design case studies, or validated professional certifications directly applicable to General.
STAR method competency responses highlighting cross-functional leadership, conflict resolution, and delivering measurable enterprise ROI under tight timelines.
Total compensation expectation aligned within the benchmarked £12 - £14 bracket, including retirement vesting and health parity.
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